This is a sample of our menu, it changes daily, with the seasons, and with our chef's whim.
Grandma Gina's Pumpkin Spiced Hazelnut Pie
Nookachamps Farms Organic Hazelnuts, Salted Chantilly Cream, First of the Season Rhubarb Jam, Shaved Raw Rhubarb, Pickled Green Strawberries 15
64% Cacao Dark Chocolate Torte
Caramelized Chili Pepper Honey Jam, Dorothea Coffee Cremeux, Pickled Blue Mountain Huckleberries, Puffed Amaranth, Fried Mint 15
Collins Family Orchards Braestar Apple Upside Down Cake
Toasted Walnut Syrup, Buttermilk Ice Cream, Candied Walnuts, Puffed Grain Clusters, Olive Oil, Sea Salt 15
