Menus
This is a sample of our menu, it changes daily, with the seasons, and with our chef's whim.
Raw Bar
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Taylor Shellfish Mediterranean Mussel Escabeche
Pickled Carrot, Walla Walla Sweet Onion, Herb Oil, Mama's Garden Thyme 14 half dz/ 24 dz
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Taylor Shellfish "Fat Bastard" Oyster
Last Years Little Big Farm Smoked Tomato Water, Turmeric Vinegar, Basil Seeds, Basil Oil, Cantaloupe Sprouts 26 half dz / 52 dz
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Fatty Ivory King Salmon Belly
Salted Market Turnip Salsa Verde, Spicy Scorpion Pepper Salmon Tartare, Rice Crisp, Pickled Shallot, Spring Blossoms 27
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San Juan Island Spot Prawn Crudo
Little Big Farm Sungold Marinade, Crispy Friend Spot Prawn Heads, Marigold Aioli, Smoked Prawn Shell Jus, Fresh Genovese Basil 35
Bites
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House Pull-Apart Rolls
SW Hill St. Lavender Brown Butter, Smoked Sea Salt, Marguerite's Honey, Summer Flowers 6 | 12
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Full Heart Farm Tempura Squash Blossom
Coastal Rockfish Stuffing, Stella Maris Goats Milk Chevre, Compressed Collin's Family Robada Apricots, Farias Farm Smoked Strawberry Chamoy 21
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Smoked Rockfish Brandade Croquette
Cedar Smoked Rockfish, Potato and Leek Brandade, Shaved Little Big Farm Market Radish, House Sauerkraut, Smelt Roe Remoulade, Bonito 16
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Taylor Shellfish Steamer Clams
Braised Little Big Farms Baby Bok Choy, House Chorizo Sausage, Ben's Bread Grilled Sourdough, Agrodolce 26
Vegetables
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Little Big Farm Summer Squash
Roasted Mexicana Squash Caponata, Garlic Blossom, Zucchini Baba Ganoush, Labneh, Garden Herbs, Toasted Sprouted Sunflower Seeds, Coriander Vinegar 19
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Piece By Piece Farm Sugar Snap Peas
Braised Fennel Mousse, Fennel Vinegar, Farias Farm Strawberries, Pickled Leek Scapes, Fermented Green Strawberries, Stella Maris Feta 20
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Little Big Farm Spring Mokum Carrots
Alvarez Farms Hummus, Sprouted Local Beluga Lentils, Fermented and Raw Shaved Mokum Carrots, Spiced Hazelnut Alliade, Cascadia Creamery Glacier Blue 18
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Alvarez Farm New Fingerling Potatoes
Smelt Roe Caesar, Fried and Pickled Shallots, Cascadia Creamery Sleeping Beauty, Cured Egg Yolk, Smoked Pork Belly Jam, Mama's Garden Mint, Dill 18
Meat and Seafood
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Washington Coast Rockfish, Westport, WA
Gracie's Greens Smoked Cauliflower Cous Cous, Fresh Fenugreek, Roasted Cauliflower, Hazelnut Dukkah, Fermented Habanero, Pickled Cauliflower 44
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Makah Nation Ivory King Salmon, Neah Bay, WA
River Run Farm Braised Jumbo Hakurei Turnips, First of the Season Kirsop Farm Fava Beans, Yoka Miso Black Garlic Tare, Roasted Salmon Head Bone Broth 58
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Butcher’s Cut Pork Chop, Moses Lake, WA
Little Big Farm Carrot Spatzle, Charred Broccoli, Confit Fennel Stems, Pickled Fennel Bulb, Dark Chelan Cherry Jus, Pickled Cherry Mostarda 52
This is a sample of our menu, it changes daily, with the seasons, and with our chef's whim.
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GRANDMA GINA’S HAZELNUT PIE
Nookachamps Farms Organic Hazelnuts, Roasted Rhubarb Jam, Shaved Raw Rhubarb, Mama's Thyme, Salted Chantilly Cream 13
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CHOCOLATE OLIVE OIL CAKE
68% Cacao Chocolate Fudge Cake, Dorothea Coffee Cremeux, Collins Family Orchards Apple Butter, Pecan Toffee Crumb 14
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CORNMEAL HONEY CAKE
Smoked Benton Strawberry Meringue, Pink Peppercorn, Finnriver Black Currant Liqueur Macerated Strawberries, Rockridge Orchards Apple Balsamic 13
This is a sample of our menu, it changes daily, with the seasons, and with our chef's whim.
Cocktails
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MUDHONEY MARTINI
Quartz Mountain Vodka, Pickled Brine Blend, Fermented Rhubarb And Leek Scape 16
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SPRING GREEN GIMLET
Highside Harvest Gin, Crisp Apple, Sunset Hill Amaro, Nasturtium And Mint Oil, Tart Sugar Rim 17
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SNAP PEA DRESSER MARGARITA
Pueblo Viejo Blanco Tequila, Juiced Snap Pea, Tart Apple, Lemon-Ginger Syrup 17
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SPICY CHIARO
Vecinos Mezcal, Tart Apple, Brovo Curacao, Tonnemaker Farm's Firewater Bitters, Fermented Chile Salt 17
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R AND R MULE
Vodka, Rhubarb Syrup, Rosemary Oleo, Citric Soda, Ginger Beer, Rhubarb Tincture 16
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YOU'RE MAI TAI
Milk-Clarified Dark Spiced Rum, Tart Apple, Toasted Hazelnut Orgeat, Strawberry Juice 17
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SPRUCE TIP NEGRONI
Spruce Tip Infused Gin, Sweet White Vermouth, Amaro Rosina 17
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STRAWBERRY ROY
Westland Single Malt Whiskey, Strawberry, House Fortified Vermouth, Shiso Aromatic Bitters 17
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THE KURT OLD FASHIONED
Buffalo Trace Bourbon, Highside Fernet Lario, Benton Strawberry Syrup 17
NON - ALCOHOLIC
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SUMMER RIDE SHANDY
Lemon-Ginger Tea, Hopped Sparkling Water, Honeycrisp Apple 9
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SODO COSMO
Non-Alcoholic Gin, Apple Cider, Cranberry, Elderberry Mint Ringa, Orange Oil 13
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DIRTY-CLEAN MARTINI
Non-ALcoholic Gin, Spiced Lemon Ginger Tea, Blackberry Bergamot Syrup 12
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THE BITTER ITALIAN
Negroni Aperitif, Spiced Lemon Ginger Tea, Blackberry Bergamot Syrup 12
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BEDFORD'S SODA
Cola, Marionberry Cream, or Ginger Beer 7
Draft
9-
"FARMER'S SOLDIER" Pilsner, No Boat Brewing
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"GOLD HARD CASH" DDH Hazy IPA, No Boat Brewing
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"FUZZ" Double Dry Hopped IPA, Structures Brewing
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"COFFEE FOREST KING" Brown Ale, Structures Brewing
Champagne & Sparkling
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NV Blanquette Brut, Antech, Limoux, FR
15 | 60
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NV Champagne, Diebolt Vallois, Cramant, FR
100
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’22 Prosecco, Terre Di Marca, Veneto, IT
50
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’22 Rosé, Benati, "Lamoremio", Etna, IT
120
White
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’22 Sauvignon Blanc, Gaspard, Loire Valley, FR
15 | 60
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'22 Viognier, Merer, "Small Lot", Horse Heaven Hills, WA
16 | 64
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’22 Grüner Veltliner, Amos Rome, Lake Chelan, WA
17 | 68
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'20 Riesling, J.B Becker Kabinett Trocken, Rheingau, GER
80
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'22 Sauvignon Blanc, Manoline, Sancerre, FR
100
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'21 Chenin Blanc, Ansel, Richland, WA
70
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’20 Pinot Gris, Pierre Sparr, Alsace, FR
58
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'22 Chenin Blanc, Limited Addition, " Noble Dry", Eola-Amity, OR
70
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'22 Chardonnay, Buona Notte, "Panna Cotta", Columbia Valley, WA
72
Rose & Orange
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'22 Rosé, Driftwood Private Label, Amos Rome, Lake Chelan, WA
17 | 68
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’23 Piquette, Limited Addition, Willamette Valley, OR
13 | 52
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’21 Rosé, Chateau Croix D’Allons, Bandol, FR
64
Red
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'21 Pinot Noir, David Hill, Willamette Valley, OR
16 | 64
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’18 Grenache, Subsoil, Horse Heaven Hills, WA
15 | 60
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’21 Bordeaux Blend, Alveare, "Bee & Barrel", Rattlesnake Hills, WA
17 | 68
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'19 Cabernet Pfeffer, Vocal, Enz Vineyard, Lime Kiln Valley, CA
64
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’22 Cabernet Franc, Limited Addition, Eola-Amity, OR
80
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'19 Gamay, Martin Woods, Willamette Valley, OR
75
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’22 Cabernet Franc, Les Clos Maurice, "Volage", Saumur, FR
72
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'18 Nebbiolo, Castello Di Perno, Langhe, IT
80
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'21 Dolcetto, Buona Notte, Columbia Gorge, OR
79